Othman, Rashidi, Ainaa Eliah Abu Bakar, Noraini Mahmad, and Norshazila Shahidan. 2018. “Chromaticity Stability of Beta-Carotene from Pumpkin (Cucurbita Moschata)”. International Journal of Engineering & Technology 7 (4.43): 145-48. https://doi.org/10.14419/ijet.v7i4.43.25837.