(1)
Nurfatihah Suhaimi, S.; Eileen Rizlan Ross, E.; Zubir, I.; Navaratnam, S.; Siva, R. S. Determination of Phenolic Content, Ascorbic Acid, Antioxidant Activity and Antimicrobial Activity of Selected Fruit Waste. IJET 2019, 7 (4.14), 263-266. https://doi.org/10.14419/ijet.v7i4.14.27578.