1.
Abualreish MJA, Aissa A. A kinetic study of the mechanism of oxidation of arabinose, fructose and lactose by peroxydisulphate. IJBAS [Internet]. 2015 Feb. 1 [cited 2024 May 2];4(1):121-3. Available from: https://www.sciencepubco.com/index.php/ijbas/article/view/3262