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Vol. 6 No. 2 (2018)
Vol. 6 No. 2 (2018)
DOI:
https://doi.org/10.14419/ijbr.v6i2
Published:
25-07-2018
Articles
The Effects of MYO-inositol and Indole Butyric Acid (IBA) on the Formation of Pineapples Root (Ananas comosus L.) from Sipahutar North Sumatera In Vitro
Arisah Hasanah, Fauziyah Harahap, Ramlan Silaban
23-28
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The effect of coconut water and benzyl amino purine (BAP) addition to the growth of pineapple from Sipahutar North Sumatera in vitro condition
Harifah Insani, Fauziyah Harahap, Diky Setya Diningrat
29-33
PDF