RESTIADI, Tjuk Imam; UTOMO, Budi; LAZUARDI, Mochamad; WIJAYANTI, Desna Ayu; JUDIJANTO, Loso. CGM (Corn Gluten Meal) Substitution in Feed Conversion, Productivity, and Egg Yolk Color in Laying Hens. International Journal of Basic and Applied Sciences, [S. l.], v. 14, n. 7, p. 175–181, 2025. DOI: 10.14419/jm1vwz20. Disponível em: https://www.sciencepubco.com/index.php/IJBAS/article/view/34180.. Acesso em: 5 dec. 2025.