M. AKPOMIE, Timothy; U. AUGUSTINE, Abel; E. ANWANI, Samuel; I. AANDAKA, Benjamin. Comparative analysis of ascorbic acid content of three varieties of apple fruit sold in Lafia open markets, north central Nigeria. International Journal of Advanced Chemistry, [S. l.], v. 9, n. 1, p. 8–11, 2021. DOI: 10.14419/ijac.v9i1.31305. Disponível em: https://www.sciencepubco.com/index.php/IJAC/article/view/31305.. Acesso em: 27 apr. 2024.